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How to Make Gluten-Free Lentil Patties: How to Make Gluten-Free Lentil Patties

Here is a delicious gluten-free recipe: lentil meatballs. Today we will make a meatball with high nutritional value , so we will make a nice meal using clean ingredients that both gluten-free dieters and athletes will love. A satisfying, nutritious flavor that is a candidate to be indispensable for your tables.

How Do We Use Clove Powder?

The herb powder is a healthy plant species that grows in two different colors, yellow and black. It has a light, anise-like smell and taste. The herb powder has a rich nutritional content in terms of vitamins and active ingredients. The herb plant is quite beneficial as it contains healthy and natural structures. Especially the quality fibers found in the shell of the seed constitute an important opportunity in terms of health. It is known to have a herbal laxative effect. Thanks to its detox effect, it also provides a chance for a younger and more beautiful skin. With its 80% high fiber support, it helps the weight loss process as the fibers swell in the stomach and create a feeling of satiety. It meets the fiber needs that are missing especially in low-carb diets. Just like chia seeds , it has a sticky, egg-white-like texture when combined with water. You can prefer it as a herbal alternative instead of eggs in recipes. It is a product that we will easily consume on our tables with its easy-to-use, organic, gluten-free and clean content. Today, we will create a wonderful mixture by using the binding properties of psyllium instead of bulgur in our lentil meatballs.

Ingredients Required for Gluten-Free Lentil Meatballs Recipe

As it is known, those who have to pay attention to gluten-free diet cannot consume bread, bulgur, pasta and white flour products. Lentil meatballs are made with bulgur and are very delicious. We prepare lentil meatballs in a gluten-free and vegan way by using the binding properties of cauliflower powder without using bulgur. Because what makes these types of meatballs delicious is also the spices and herbs used, and since we have a wide variety in this regard, we have all kinds of possibilities to make a lentil meatball that is both gluten-free, vegan and delicious . Without further ado, let's share the necessary ingredients for this gluten-free energy bomb food. Don't forget to try our recipe and share it with your loved ones.

Here you go:

Ingredients Needed for Gluten-Free Lentil Meatballs:

• 1 cup red lentils
• 2 glasses of water
• 1/2 scoop Organic Clove Herb Powder
• 1 medium onion
• Half a bunch of parsley
• 2-3 tablespoons tomato/pepper paste
• 1 teaspoon organic black pepper powder
• 1 teaspoon organic sweet paprika powder
• 1-2 teaspoons of organic chili pepper

How to Make Gluten-Free Lentil Meatballs?

• Wash the red lentils under running water, then put them in a pot. Add 2 cups of water and cook over low heat until they become a puree.
• In the meantime, let's chop our onions and greens finely.
• Let's add olive oil to the pan, add onion and tomato paste and fry lightly.
• After the lentils are cooked, add the onion-tomato sauce and psyllium and mix well. Let it cool to room temperature.
• After it has cooled, add the greens, black pepper and pepper powder and shape it nicely.
• If you like spicy food, this step is for you. If you wish, you can separate half of the mixture and add chili peppers according to your taste to obtain spicy lentil patties.
• Serve with greens. Your meatballs are ready.

Tips for Gluten-Free Lentil Meatballs

• Adjust the ratio of Psyllium to the materials you use. The amount of Psyllium
• Do not increase the amount of water, if it is runny you cannot shape it.
• While cooking on low heat with the lid closed, when it starts to absorb the water, continue cooking while stirring, until it reaches a thick consistency and absorbs all the water. After turning off the stove and adding the tomato sauce and psyllim, close the lid of the pot and let it cool. Make sure it has cooled down completely, you cannot shape it while it is hot.

What other ingredients can be added to the Gluten-Free Lentil Meatballs Recipe?

You can add various spices to the onion mixture, such as organic white pepper and organic turmeric powder . You can view our previously shared recipes here. You can check out our Quinoa Lentil Meatballs Recipe here. You can check out our Crispy Vegan Meatballs with Red Quinoa Recipe here. You can check out our Gluten-Free Vegetable Quinoa Fritters Recipe here. You can check out our Baked Quinoa Zucchini Fritters Recipe here. You can follow us on our Instagram Page for our video recipes and all our posts. If you have different suggestions for our recipe, we are waiting for your nice comments. Wouldn't you like to help this "beauty" reach even more people by using the social media share buttons below?