Homemade Vegan Matcha Power Recipe – How to Make Vegan Matcha Energy Balls
Today we will give you
a vegan matcha power recipe. You will love this dessert that you can easily prepare at home and does not require cooking. All you have to do is bring together the nutritious and delicious ingredients and keep them in the fridge. You will feel ready for unexpected guests with your delicious desserts and snacks in your fridge, whether at five o'clock tea or between meals.
What is Matcha? How is it consumed?
Matcha is a powdered tea leaf; it can be compared to green tea except that it is powdered. Matcha is obtained from the young leaves of the plant called
Camellia sinensis . It is very rich in fiber. It has a dark and bright green color due to the plant growing in the shade. It also has a high amount of L-theanine, which has antioxidant effects. After the tea leaves are collected, the stems and veins of the plant are removed and the leaves are ground in stone mills to form a fine powder known as matcha. It contains all the nutrients in the tea leaf, and even more antioxidants and caffeine than green tea.
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Homemade Matcha Vegan Energy Balls[/caption]
The snacks we will make will be
suitable for vegan nutrition . Moreover, since it contains many superfoods, it will become an energy snack that you can completely trust. Whether you prepare these power balls for snacks, to support sports, or to surprise your guests, they do not need to be cooked and are really easy to make. Wouldn’t you like to try these delicious matcha balls and share them with your loved ones? Then let us share with you which wonderful ingredients you should use for these practical energy balls.
Ingredients Required for Vegan Matcha Power:
How to Make Vegan Matcha Energy Balls
- Put all the ingredients in the blender and blend until it becomes a dough-like mixture.
- Using 1 tablespoon as a measurement, make round balls from the dough.
- Dip it into the grated coconut you put in the bowl and cover the area.
- Let it rest in the fridge for at least 1 hour. That's it. Enjoy your meal.
Homemade Vegan Matcha Power Tips
- You can store your matcha power balls in the fridge or freezer. They will last 1-2 days at room temperature. They will last up to 2 weeks in the fridge. You can keep them fresh for 5-6 months in the freezer.
- Coconut oil is a thickener.
What other ingredients can be added to the Matcha Vegan Energy Balls Recipe?
- Organic Oatmeal
- Various dried fruits such as dried apricots
- Various nuts such as hazelnuts and peanuts
- Organic Raw Cocoa
- Various spices such as Ceylon cinnamon powder, organic turmeric powder, vanilla
