Homemade Chocolate Croquant Recipe
We have a wonderful recipe for you that can add a delicious flavor to a pudding or a cake and that you can serve as a delicious snack with your tea or coffee time: Homemade Chocolate Croquant.
Our delicious homemade chocolate croquant recipe, which we make at home with almonds, walnuts and dried mulberries, can also be served with nuts such as hazelnuts, dried apricots and dried figs, if desired.
Chocolate croquant, which can easily replace that innocent snack you need with your coffee and which you can place in your kitchen as a healthy snack alternative for children, also appears as a practical and nice-looking treat for your guests.
Delicious chocolate croquants, which have a filling feature with the dried nuts they contain, also create a kind of dessert alternative with dried fruits.
Ingredients Required for Homemade Chocolate Croquant Recipe
Delicious, Homemade Chocolate Croquant Recipe
- 5 tablespoons organic raw cacao
- 5 tablespoons organic cocoa butter
- 5 tablespoons honey (or alternative sweetener)
- 1 handful of almonds
- 1 handful of walnuts
- 1 handful of dried mulberries
- 1 tablespoon coconut oil
- 1 pinch of salt
- 1 pinch matcha powder
How to Make Chocolate Croquant?
- We chop the almonds, walnuts and dried mulberries into pieces that are not too small.
- We fry it in a pan with coconut oil and salt (it will be slightly golden).
- Melt the cocoa butter, honey and cocoa in a bain-marie, stirring constantly in that order.
- We throw the roasted nuts into the cocoa.
- We take the nuts out of the cocoa with a spoon, put them on wax paper and sprinkle matcha powder on them.
- We keep it in the freezer for 2 hours.
- Once you take them out, they are ready to eat.
Tips for Making Chocolate Croquant
- While frying the ingredients in coconut oil, you can wait at the stove and stir the pan occasionally to achieve the desired consistency.
- You can place the croquants randomly on wax paper using a tablespoon, or you can flatten the mixture on wax paper and cut into squares after it cools.
What other ingredients can be added to the Chocolate Croquant recipe?
- Organic chocolate chip cookie recipe on top coconut flakes You can sprinkle.
- You can add very light organic Ceylon cinnamon powder to your recipe.
- When serving your chocolate croquant, you can leave organic Ceylon cinnamon sticks on the edge of your serving plates.
- You can add a teaspoon of coconut cream or almond butter to the mixture.
