You will not be able to get enough of our Matcha Powder 50 Gr product, which has a taste that we are not very accustomed to but has a structure that we can describe as unique and characteristic, due to its rich chlorophyll, its unique smell and dark green color. It is a special product that is produced domestically in controlled and closed areas for 12 months, above quality standards. You will love our product, whose original name is "Matcha Powder".
All of our organic spices and organic products are pesticide-free.
No irradiation was performed,
There is no pesticide (agricultural drug residue),
Aflatoxin analysis was performed.
Origin: Türkiye
Product Status: New
Net Quantity: 50 gr
All our products have an average recommended consumption date of 18 to 22 months.
What is Matcha Powder?
Matcha powder is the main source of matcha tea. Although green tea powder is also called matcha, it is different from green teas. While green tea can be grown everywhere, matcha is a product that has been grown in our country in recent years.
Why Beautiful Island Foods Matcha Powder?
Our Matcha Powder, one of our products that has recently become increasingly popular and widely used, is produced under hygienic conditions. It is a product of unparalleled beauty with its sensitivity to chlorophyll value and product purity.
How is Matcha Powder 50 Gr Produced?
During the preparation process, matcha leaves are collected and kept in the shade. When a certain green color and shiny appearance is formed, the leaves are ground and become powder. This powder is consumed not only as tea but also in powder form. Turning tea into powder is a very laborious process. It requires waiting. If it is done quickly, the heat that will occur causes the tea to lose its effect. For this reason, it is ground slowly with the help of stone mills. Natural grinding also helps it to preserve its healthy content.
How to Use Matcha Powder?
The benefits of matcha powder are endless. Matcha is a specially grown and processed ground green tea powder. Traditionally, it is used in the classic Japanese tea ceremony. It is also used as a food additive in wagashi desserts, green tea ice cream, and a dish called soba. It is also preferred in making desserts due to its compatibility with sugar. For example; wagashi (Japanese dessert), desserts such as cake or cookies, ice cream, sorbet and chocolate. It is indispensable in diets and is a product that you will not want to miss from your kitchen with its additive-free, gluten-free clean content and also in terms of its use and benefits.
Its usage is very simple;
• In hot drinks such as latte
• In cold drinks such as smoothies
• Mixing with yoghurt
• In oven desserts such as muffins and cakes
• In making chia seed pudding
Who Can Use Matcha Powder 50 Gr?
• Those following a gluten-free diet
• Those on an elimination diet
• Vegans
• Vegetarians
• Those on a ketogenic diet
• Paleo dieters
• Halal food consumers
• Kosher food consumers
What Can Be Done With Matcha Powder?
With Matcha Powder, you can prepare ice-cold lemonade, cocktails, smoothies and frozen drinks for the summer or hot drinks like matcha tea and latte that will warm you up. You can also use matcha powder in your kitchen, which will go well with desserts like homemade waffles, ice cream and muffins.
How Should Matcha Powder Be Stored?
At this point, we constantly store our products in cold weather and sterile. Our expectation from you is to store the product tightly closed in its package, if possible in your refrigerator, if not in a dry and light-proof environment. Our aim is for you to benefit from our product in the best way.
