Fig Chia Pudding Recipe

We have an easy dessert recipe with few ingredients: Fig Chia Pudding Recipe! This pudding is one of our favorites among the recipes made with chia seeds , which are low in calories and contain plenty of fiber. If you are looking for easy milk dessert recipes, you should definitely try our fig pudding recipe, which is also quite stylish in appearance, at home. If you want to make pudding at home, have a practical dessert, and use chia seeds in a dessert, our recipe is for you. You can make a fruity, refreshing, delicious and different pudding and proudly serve it to your guests.

Ingredients Required for Fig Chia Pudding Recipe

Here you go:

• 10 g organic chia seeds
• 1 cup plant-based milk
• 1 fig
• Preferably a different fresh fruit for garnish
• Preferably a spoon of honey

Homemade Fig Chia Pudding Recipe

• Blend the milk and half the fig in a food processor.
• Add chia and honey (if you prefer) to the milk and mix well.
• Place it in a stylish bowl and let it sit in the refrigerator for 3-5 hours.
• When you take it out, you can put different fruits on it. Your delicious dessert is ready.

Tips for Fig Chia Pudding:

• If you take your mixture out of the fridge after the first 15 minutes and stir it a few times, you can prevent the chia seeds from sinking to the bottom.
• You can choose not to add honey or increase the amount, it all depends on your taste.

What other ingredients can be added to the Homemade Fig Chia Pudding Recipe?

• You can puree strawberries and add them to the mixture instead of figs.
• You can also get a different pudding by adding banana and organic raw cocoa instead of figs.
• You can get completely different flavors with the same recipe by adding matcha powder and organic Ceylon cinnamon powder instead of fruit.
• You can choose to add two spoons of organic gluten-free oatmeal to your mixture and make a more nutritious and filling pudding.
• We especially recommend adding organic grated coconut to your pudding.