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Sugar-Free Chia Fruit Jam Recipe: How to Make Sugar-Free Chia Jam?
Today we will make
sugar-free chia seed fruit jam . Jam is perhaps the most fun and delicious member of our breakfasts, but we may have to stay away from it because it is sugary. However, it is made from fruit and its appearance and taste are magnificent.
Chia seeds are very nice to use in sugar-free jams because they have a structure that gives consistency and resembles the tiny seeds in strawberries. You can use it instead of your traditional jam for breakfast, or add it to your granola or oatmeal like marmalade with its thick consistency, or use it as a sauce on your homemade cake. Maybe you want to treat yourself as a snack with your homemade crackers. You can also make jam from other fruits instead of strawberries, and we will have a different suggestion for you in our recipe.
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Ingredients Needed for Sugar-Free Fruit Jam with Chia:
- 2 cups of fresh strawberries
- 1 tablespoon organic chia seeds
- 1 pinch of salt
- 1 tablespoon lemon
- 2 drops of vanilla
- 1 tablespoon of honey
How to Make Sugar-Free Fruit Jam with Chia?
- Chop the strawberries.
- Add salt and lemon juice.
- Mash the ingredients and cook.
- Add the chia seeds and vanilla.
- Finally, add the honey and stir until it cools down. Enjoy!
Tricks for Sugar-Free Fruit Jam with Chia
- Make sure the fruits you use are ripe and sweet.
- Make sure to crush the ingredients thoroughly.
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