With its soft texture, smooth form and organic feature, Güzel Ada Gıda Kids Organic Rice Flour, an indispensable part of baby food, is pure and additive-free. Organic rice flour for babies, processed from rice grown in accordance with organic farming principles while preserving its nutritional value and packaged without touching, is the choice of parents who want the best for their children.
Helping conscious consumers make easier choices, Güzel Ada Gıda labels its products with the Kids series. All products bearing the phrase “Kids” are categorized as “suitable for children’s consumption” by the Güzel Ada Gıda expertise. Organic rice flour for babies is also among these products. Moreover, organic rice flour is a good source of carbohydrates for the development period. In addition, the fact that the product is low in fat and sugar provides an advantage in the nutrition routine. You can also make traditional recipes suitable for baby and child nutrition by replacing them with healthy alternatives. For example, those who want to make organic rice pudding can prepare desserts with the perfect consistency using fresh organic milk and organic rice flour for babies. In the recipes, apple juice concentrate helps parents to add flavor to the rice pudding.
Known as Organic Rice Flour in the international market, rice flour, which is of a quality that complies with universal organic product standards, is ideal for babies and children as well as those who want a gluten-free diet. If you are looking for organic rice flour for babies and want to make gluten-free and delicious recipes, you should examine the product more closely.
All of our organic spices and organic products are pesticide-free.
No irradiation was performed,
There is no pesticide (agricultural drug residue),
Aflatoxin analysis was performed.
What is Organic Rice Flour?
In order for a product to be launched as “organic rice flour for babies”, every step from the fields where the rice used in production is planted to the cultivation techniques and content formula must be inspected. So much so that rice can only be grown in fields suitable for organic product cultivation. In addition, no pesticides or agricultural fertilizers are used during production. The crops obtained as a result of agricultural activity supported by traditional techniques and natural ingredients suitable for organic cultivation are harvested in season and when they reach sufficient maturity.
In addition, to prevent cross-contamination, the rice to be used in the production of organic rice flour for babies is ground in a stone mill completely separate from gluten-containing products. Rice, which is slowly turned into flour with the traditional stone mill technique, does not contain any thickeners, colorants, bleaches or additives. After the rice grains are turned into flour in the mill, the products are packaged without touching them and stored in airtight packages to maintain their freshness, and they arrive in your kitchens preserving all their nutritional value. As a result of these special processes, organic rice flour for babies is carefully prepared.
What are the Benefits of Organic Rice Flour?
Those who are on a gluten-free diet or looking for organic rice flour for babies can consume pure rice flour with peace of mind, trusting the expertise of Güzel Ada, when they hear about the benefits that come from the nature of the product. So what are the benefits of organic rice flour?
- Organic rice flour for babies contains vitamins B1 and B3.
- It is important that it has the minerals iron, calcium, potassium and magnesium.
- Rice flour, which is friendly to the skin, can be used as a mask as well as eating. It is known to be one of the beauty secrets of Asian women in particular.
- It can be used to add consistency to many recipes such as pudding, soup, rice pudding, cream. Moreover, organic rice flour is very beneficial for babies. Even using a small amount increases the consistency. In addition, although the product gives consistency, it does not contain gluten, allowing gluten-free and full-flavored meals to be made.
- Organic rice flour, which has a high nutritional value for babies, supports both mental and physical development.
- Thanks to its protein content, the body has access to the amino acid components it needs.
- Its nutritious and smooth consistency allows it to be used in feeding patients as well as babies. Rice flour, which takes the form of food, can be easily fed to children with its fluid consistency.
How to Make Organic Rice Flour?
Güzel Ada Gıda Kids Organic Rice Flour for Babies is made from the highest quality rice in Turkey, grown in agricultural activities in accordance with organic production standards. First quality white rice does not include GMO seeds, pesticide residues, or agricultural fertilizer residues. Completely pure rice products are harvested naturally and then taken to traditional stone mills without losing their nutritional value. No heat treatment is applied that would reduce their nutritional value, and they are ground slowly in stone mills. During this time, maximum care is taken to prevent cross-contamination with products containing gluten. Organic rice flour products for babies, which are ground without added sugar, colorants, bleaches, preservatives, or additives, are not placed in sterile, long-lasting packaging without being touched by human hands. They are preserved with their first-day freshness in light, moisture, and airtight packaging.
How to Use Organic Rice Flour?
You can also use organic rice flour to create gluten-free, healthy and organic versions of your recipes. The product, which you can prefer when making both sweet and salty foods, can be preferred instead of wheat flour. If you wish, you can revise your recipes by mixing it with other flours or using rice flour alone. For example, you can make gluten-free crepes, noodles, and prepare soups and baby foods using organic rice flour. In response to the question of how to use organic rice flour, there are different methods you can try in your recipes:
- You can coat the fries you want to be crispy with rice flour.
- You can use organic rice flour for babies when seasoning your soups.
- You can use it when thickening milk desserts such as pudding and when preparing cream.
- You can make pasta, noodles, vermicelli. Let us tell you a secret, you can even make delicious noodles for babies using organic rice flour.
- You can roll out rice phyllo dough and create innovative recipes with them.
- You can prepare breads, pastries, crepes and pancakes.
What is the Use of Organic Rice Flour?
You can add consistency to meals with organic rice flour for babies, one of the most useful helpers in your kitchen. You can be the chef of your own kitchen with sauces, soups, desserts and creams that reach the desired thickness. Moreover, you can experience the peace of mind of preparing foods with the perfect consistency without using gluten. You can prepare equivalents of almost all wheat flour recipes for people with celiac disease, gluten sensitivity or those who do not want to consume gluten.
What are the Storage Conditions for Organic Rice Flour?
Products that contain preservatives have a longer shelf life. However, organic rice flour for babies does not contain preservatives. Therefore, you need to pay attention to storage conditions. You should store organic rice flour in cool areas, away from direct sunlight, with the package tightly closed, away from moisture and heat sources.
Is Organic Rice Flour Good for Babies?
Babies need high amounts of carbohydrates during their development. Using organic rice flour for babies means meeting their carbohydrate needs without gluten. Gluten also causes digestive problems in many babies. For this reason, parents who care about conscious nutrition use organic rice flour for babies.
You can also choose the organic rice flour product produced by Güzel Ada Gıda for those on a gluten-free diet, children and babies, and order it immediately.
