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Cocoa Rice Crisps Healthy Snack 482G

(2)
43999TL


Description

Our beautiful product, obtained from brown rice without heat treatment, can be a healthy, nutritious and delicious breakfast alternative, as well as a great alternative to consume as a snack, by adding it to yogurt or fruit. You will not want to leave it in your office drawer, in the glove compartment of your car, or on your travels.

Our Cocoa Rice Crisps, prepared with our organic cocoa, are also sweetened with our Organic Apple Juice Concentrate. It is made entirely from brown rice, no white rice is used and does not contain corn, so it does not carry the risk of GMO.

Brown rice is the whole rice kernel, which is higher in fiber, vitamins and minerals than white rice. It is low in fat and contains no added salt or sugar.

What is Cocoa Rice Crisps?

Rice cakes are a food made with brown rice as its main ingredient, used as a healthy breakfast alternative. It can be mixed with other foods and consumed hot or cold. Rice cakes were recommended by pediatricians in the United States in the second half of the 20th century as a first food for babies ready for solid foods. It can be consumed with hot milk to support the digestive system, or it is served as a popular cold breakfast.

Why Gluten-Free Cocoa Rice Krispies?

It is a gluten-free product made from organic sweetened brown rice. It is the healthy version of breakfast cereal.

It contains high levels of fiber. Organic dates, organic cocoa and organic coconut are used to enrich its taste.
Organic
Gluten free
Vegan
It is GMO-free.
Does not contain sugar.

How to Consume Gluten-Free Cocoa Rice Krispies?

How does consuming rice in different ways, at different meals, sound? Our Gluten-Free Cocoa Rice Krispies transform brown rice into a healthy snack that you can enjoy at any time of the day, by adding small additions or even nothing at all, right out of the spoonful of rice krispies.

You can enjoy gluten-free Cocoa Rice Crisps for breakfast or as a snack. You can either add it to milk, yogurt, kefir and consume it, or sprinkle it on bowls or breakfast plates with different ingredients that you have prepared. You will see that it will be great with fruit slices, breakfast salad, milk mixtures. You can also prepare your own wafers by mixing it with melted chocolate and freezing it.

Peanut butter, hazelnut paste, coconut milk powder or milk can be your savior for sweet cravings when mixed with natural fruit extracts.

Don't forget that it can also be a great dessert decoration! Sprinkle it on milk desserts and cakes to both beautify the look and add flavor.

We have introduced a large packaging alternative so that our gluten-free Cocoa Rice Crisps, which everyone from children to adults will love at home, do not run out quickly. Bon appetit and healing to everyone.

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Cocoa Rice Crisps Healthy Snack 482G

43999TL

Our beautiful product, obtained from brown rice without heat treatment, can be a healthy, nutritious and delicious breakfast alternative, as well as a great alternative to consume as a snack, by adding it to yogurt or fruit. You will not want to leave it in your office drawer, in the glove compartment of your car, or on your travels.

Our Cocoa Rice Crisps, prepared with our organic cocoa, are also sweetened with our Organic Apple Juice Concentrate. It is made entirely from brown rice, no white rice is used and does not contain corn, so it does not carry the risk of GMO.

Brown rice is the whole rice kernel, which is higher in fiber, vitamins and minerals than white rice. It is low in fat and contains no added salt or sugar.

What is Cocoa Rice Crisps?

Rice cakes are a food made with brown rice as its main ingredient, used as a healthy breakfast alternative. It can be mixed with other foods and consumed hot or cold. Rice cakes were recommended by pediatricians in the United States in the second half of the 20th century as a first food for babies ready for solid foods. It can be consumed with hot milk to support the digestive system, or it is served as a popular cold breakfast.

Why Gluten-Free Cocoa Rice Krispies?

It is a gluten-free product made from organic sweetened brown rice. It is the healthy version of breakfast cereal.

It contains high levels of fiber. Organic dates, organic cocoa and organic coconut are used to enrich its taste.
Organic
Gluten free
Vegan
It is GMO-free.
Does not contain sugar.

How to Consume Gluten-Free Cocoa Rice Krispies?

How does consuming rice in different ways, at different meals, sound? Our Gluten-Free Cocoa Rice Krispies transform brown rice into a healthy snack that you can enjoy at any time of the day, by adding small additions or even nothing at all, right out of the spoonful of rice krispies.

You can enjoy gluten-free Cocoa Rice Crisps for breakfast or as a snack. You can either add it to milk, yogurt, kefir and consume it, or sprinkle it on bowls or breakfast plates with different ingredients that you have prepared. You will see that it will be great with fruit slices, breakfast salad, milk mixtures. You can also prepare your own wafers by mixing it with melted chocolate and freezing it.

Peanut butter, hazelnut paste, coconut milk powder or milk can be your savior for sweet cravings when mixed with natural fruit extracts.

Don't forget that it can also be a great dessert decoration! Sprinkle it on milk desserts and cakes to both beautify the look and add flavor.

We have introduced a large packaging alternative so that our gluten-free Cocoa Rice Crisps, which everyone from children to adults will love at home, do not run out quickly. Bon appetit and healing to everyone.

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